Rosemont Restaurant Week Kicks Off, 15 Restaurants Feature


By Sean McNealy | on March 11, 2019 | Journal & Topics

Diners can enjoy deals and dining at more than a dozen of Rosemont’s restaurants during Restaurant Week March 10-16.

Parkway Bank Park event planner Michelle McDonald said Rosemont Restaurant Week started three years ago in response to Chicago and neighboring suburbs organizing similar events. The original Rosemont Restaurant Week was solely within the entertainment district, but extended to the whole village last year.

Restaurants have received great responses from diners who want to try new foods and establishments in the area, McDonald said, and it’s a fantastic way to highlight the village’s dining options.

Prix fixe menus will be available during the culinary celebration, and prices will vary between menu items and restaurants. Diners can enjoy meals from $12 up to $48.

Participating restaurants are:

Adobe Gila’s Margarita Fajita Cantina

The Ashburn

Bub City

Murray Bros. Caddyshack


Carmine’s Rosemont

Five Roses Pub

Fogo de Chão

Harry Caray’s Italian Steakhouse

Hofbrauhaus Chicago

Liberty Tavern Restaurant and Lounge

McCormick & Schmick’s Seafood & Steaks

Morton’s The Steakhouse

Park Tavern

The Rose Hotel

Full Article here.

Guests can visit for menus and reservation information.

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