Rosemont Restaurant Week Kicks Off, 15 Restaurants Feature
By Sean McNealy | on March 11, 2019 | Journal & Topics
Diners can enjoy deals and dining at more than a dozen of Rosemont’s restaurants during Restaurant Week March 10-16.
Parkway Bank Park event planner Michelle McDonald said Rosemont Restaurant Week started three years ago in response to Chicago and neighboring suburbs organizing similar events. The original Rosemont Restaurant Week was solely within the entertainment district, but extended to the whole village last year.
Restaurants have received great responses from diners who want to try new foods and establishments in the area, McDonald said, and it’s a fantastic way to highlight the village’s dining options.
Prix fixe menus will be available during the culinary celebration, and prices will vary between menu items and restaurants. Diners can enjoy meals from $12 up to $48.
Participating restaurants are:
Adobe Gila’s Margarita Fajita Cantina
Murray Bros. Caddyshack
Five Roses Pub
Fogo de Chão
Harry Caray’s Italian Steakhouse
Liberty Tavern Restaurant and Lounge
McCormick & Schmick’s Seafood & Steaks
Morton’s The Steakhouse
The Rose Hotel
Full Article here.
Guests can visit www.rosemontrestaurantweek.com for menus and reservation information.